It has been 3 weeks (I think) since starting the diet. Progress has been good - although I had kind of hoped to be a size 8 by now. That's a jok, by the way. I have a long way to go before seeing size 8, if I ever do.
After being on the diet for a while, I've had to wonder why I strayed away from it in the first place. It's satisfying, even without the chocolate cake. And I feel so much better, already. More energy, I'm squeezing back into the clothes I exploded out of.
And right now, I am indulging in a perfectly legal but VERY delicious spinach pie. Gonna share the recipe here, I'm such a fan of it. You can vary with veggies and meats.
Spinach Pie:
4 large eggs, whipped (or 3/4 cup egg substitute)
1/4 cup chopped onion
3/4 cup shredded cheese
1 package frozen spinach, thawed and squeezed dry.
Mix all the ingredients well, pour into a pie plate and bake at 350 for about 25 minutes, or until done. I like to add about 1/2 cup of crumbled turkey sausage or bacon. Very good! And I have varied this recipe into something completely different by using chopped broccoli and shredded chicken in place of the spinach and sausage.
NEXT WEEK - Kielbasa and Cabbage! (turkey kielbasa, of course!)
3 comments:
Good for you! Recipe sounds great! Jae
This recipe sounds like something I would really like. Thanks for sharing, Paula
Spice!*.... I love spinach & this sounds fantabulous!*
Looking forward to more... :)
Hugs,
Tina*
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